proteins
The monomer subunits that makeup polypeptides (proteins).
What are amino acids?
The reason that lipids are grouped together.
What is hydrophobic?
The different types of carbohydrates.
What are sugars, starches, glycogen, and fibers?
The composition of nucleic acids?
What are nitrogen-containing bases, phosphate groups, and sugar molecules?
The reaction used to link amino acids together and form peptide bonds.
What is a dehydration reaction?
The elements of a phospholipid.
What is a hydrophilic head and a hydrophobic tail?
The type of linkage that is used between two monosaccharides.
What is a glycosidic linkage?
The composition of nucleotides.
What are ribose, sugar, a phosphate group, and a nitrogenous base?
The backbone elements of amino acids.
What is N-C-C?
The type of solution needed to dissolve lipids.
What is a nonpolar solution?
The carbohydrate used to store glucose in the liver and muscle tissues of an animal.
What is glycogen?
The nucleotides used to form DNA.
What is adenine, guanine, cytosine, and thymine?
The basic structure used for all 20 amino acids.
What is an amino group, a carboxyl group, and a central carbon?
The formation of two phospholipids.
What is a spontaneous bilayer?
The carbohydrate used to form clothing, rope, or paper.
What is cellulose?
The difference between RNA and DNA composition of nucleotides.
What is the substitution of uracil for thymine?
The different categories for R groups extended from the central carbons that will determine the structure and function of a protein.
What are polar, charged, and nonpolar R groups?
The difference between saturated and unsaturated fats.
What are max hydrogens/solid and double bonds/liquid?
The bond that is formed when the bond is facing up from the anomeric carbon.
What is a beta (1 --> 4) bond?
The bond formed between two nucleotides and the bond formed between the sugar-phosphate backbone.
What is a hydrogen bond and a covalent bond?