Terms
Careers
Types of Food
Safety and Sanitation
Kitchen Equipment
100

A method that uses dry heat to prepare food.

What is baking?

100

The most common career when people think of culinary careers. 

What is a chef?

100

This type of meat comes from birds.

What is poultry?

100

This occurs when proper sanitation is not applied when handling ingredients 

What is cross contamination?

100

This piece of equipment aids in dampening fires.

What is a fire extinguisher?

200

To combine two or more items into one. 

What is mix?

200

This profession makes baked goods. 

What is a baker?

200

This type of meat comes from pigs. 

What is pork?

200

This organism causes diseases and infections. 

What is a pathogen? 

Virus/Bacteria/Protozoan/Fungus are also acceptable 

200

The most used knife in the kitchen.

What is a chef's knife?

300

To cook using oil and heat. 

What is frying?

300

This profession work in bars, and mainly serves alcohol. 

What is a bartender?

300

This pastry is commonly believed to be French, but actually comes from an Austrian origin. 

What is a croissant? 

300

This food borne illness typically comes from eating raw/under cooked chicken or eggs. 

What is Salmonella? 

300

This tool can be used to blend ingredients into a smooth texture, or add air into the mixture.

What is a whisk

400

Cooking while using low amounts of oil, but high heat.

What is sauteing?

400

Another name for a wine taster. 

What is a Sommelier?

400

Another name for adult sheep meat. 

What is mutton?

400

The bacteria Escherichia Coli is more commonly known as this. 

What is E. Coli?

400

An electric machine that helps to liquefy, chop, and puree food. 

What is a blender?

500

Cooking an ingredient until it develops a brown color. 

What is caramelizing? 

500

These careers require at least a Bachelor's degree in .most commonly, Biology 

What is a dietitian/nutritionist? 

500

This type of meat typically refers to deer and elk. 

What is venison?

500

This bacteria comes from unclean water, food, or utensils and can cause stomach ulcers and inflammation.  

What is Helicobacter pylori? (H. pylori)

500

This appliance is a thick walled slow cooker.

What is a Dutch Oven?

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