Seasonings/Flavorings
What are seasonings
The five taste
Sweet
Sour
Salty
Bitter
Umami
to change to foods flavors
These are leaves and stems of certain plants
What are herbs
___________is made by evaporating seawater and contains additional minerals
Sea Salt
The basic types of seasonings
What is salt, pepper, sugar and light-flavored sweeteners, and acids
The way people experience a food's texture and its temperature
What is touch
The characteristic style of foods, flavors, and cooking practices associated with a specific area.
What is cuisine
Herbs should be stored in
What is wrapped loosely in a damp paper towel in a loosely closed plastic bag in the refrigerator
translucent
What is Umami
Savory. Meaty or brothy in flavor.
What is Umami
4 types of salts
Table, sea, kosher, and rock
Aromatic ingredients added in small amounts to foods to give them a specific flavor. They are seeds, barks, roots, stalks, or fruits of a wide range of plants
What are spices
Consist of onion, celery, and green peppers.
The Cajun trinity
When something is bitter what do you add to it to make it taste less bitter
What is salt
This is the way a food tastes, as well as it's texture, apperence, doneness, and temperature
What is flavor
The Difference between seasoning a food and flavoring a food
What is seasoning food improves the food's unique flavor without changing it significantly. Flavoring a food changes the food's flavor
A combination of vegetables used as an aromatic flavoring ingredient in many dishes.
Standard Ingredients are:
2 Parts Onions
1 Part Carrot
1 Part Celery
What is a Mirepoix
Foods with especially strong smells are referred to as
Aromatic
What are enhancing natural taste, balancing tastes, and cutting richness
The 3 ways flavor is changed
Ripening or aging
Temperature
Preparation and cooking
Mediterranean Cuisine
Latin American Cuisine
Asian Cuisine
What is Regional Cuisine
The three types of additional aromatic ingredients commonly used in cooking
Aromatic Vegetable and Fruits
Aromatic Liquids
Cured and Smoked Foods
Spice Blends