A slicer is my buddy. What am I?
I stand on a buddy table to hold the bags and gloves for the associates cutting meat and cheeses.
Buddy Rail System
My main job is to cook our chicken tenders for when our chicken tender subs go on sale.
What is a Fryer
2 common models for a slicer
GSP
SE12
VS12
Metal basket that goes in a fryer , where do I get a new one?
Ordered by the store from the divisional parts department. (Ex: AFS Parts, LFS Parts, etc.)
These ovens are used to steam and cook but the CTP models can cook chickens (rather slower) but it can be used.
CombiTherm Ovens
If my handwrapper bar is not heating is the unit hard down or operational?
operational
The pad not working is what makes the unit hard down.
A sound you may hear coming from this machine is "Pop Pop Pop" , it will remind you of a movie theater
What is the popcorn machine
One common model for a fryer
Gef 720 or Gef 400
Supply Catalog
Can hold 14-16 chickens and rotates on a spit. Does NOT have a steam function, what am I?
Rotisserie
The soup bar holds some of the best soup around. What is the element that heats up the kettle called?
The soup well
I make items really cold quickly before going out to be sold
Do we log work orders for this or does another department handle?
Blast Chiller- No RAM handles
2 makes for rotisseries
BKI, Alto Shaam, or Hobart
Other common names for a heat and hold oven
What is Alto Shaam, heat and hold, steamer, hot case, grab and go hold case
Heat and Hold Oven
I am responsible for eliminating fires that start in fryers and other heating equipment under me.
Ansul system
I hold the subs that have been toasted to keep them warm for my owner to pick them up. What am I called?
Hot Case OEO
CombiTherms are ALWAYS this make
Alto-Shaam
Both the Bakery and the Deli can have these , but they are different makes. What make of potwasher is in the Deli and which is in the Bakery?
Deli- Hobart
Bakery- LVO
This piece of equipment cooks some of the best Chinese food around.
Wok
This type of fire extinguisher is used to eliminate grease fires.
Class K
This case holds hot foods and the customer cannot serve themselves, what is it called?
Name 2 common Makes
Service Hot Case
Alto Shaam / Structural Concepts
Wok is what I am , but who makes me?
Jade
The Coke Machine is not dispensing ice , who do we call?
The store calls Coke directly