Name a Physical Hazard
hard Plastics,pebbles,pits,shells etc.
Name the 4 C's
Clean,Combat cross-contamination,cook,and chill
What does USDA stand for?
United States Department of Agriculture
What time period did farm machinery help improve in
Industrial Revolution
USDA
Meat products, quality and and safety inspection
Name a Chemical Hazard
toxic chemicals,natural toxins,food allergens,etc.
How long do you have to wash your hands?
20 seconds
What does FDA stand for?
Food and Drug Administration
What food innovation came from the World Wars?
Convenience foods, something that is already cooked or takes little time to cook.
FDA
Ensuring safety of drugs and vaccines
Name a Biological Hazard
bacteria,viruses,parasites,and fungi
What is considered clean, when talking about food?
Rinse all fruits and vegetables,wash dish towel with hot,soapy water,use 50 parts per million bleach solution to kill bacteria on sponges,cleaning pads,and brushes often
What does the FSIS do?
Ensures the supply of meat,poultry,and egg products are safe, and correctly labeled
What changes did the Industrial Revolution bring to the food science industry?
Factories, Refrigeration, Canning, Microscope
Mass production state
Farm Machinery
CDC
Tracks diseases and outbreaks from food and controls recall
True or False, Its okay to leave broken glass in a drink and give it to a customer
False
What temp to keep refrigerators?
40 degrees or below
What does CDC mean?
Centers for disease control and prevention
What was one of the first processing methods?
Fire, salt, smoking, storing in ground, drying
EPA
Protects human health in the environment
Is it okay to put foreign materials into food or drinks, Yes or No?
No
Wheres a place to not defrost food?
Counter top
What does EPA mean?
United States Environmental protection agency
Definition of Food Science
Study of the nature of food, the causes of deterioration, the principles underlying food processing and the improvement of foods for the consuming public
OSHA
Ensures the health and safety of workers