A metal utensil which has a long, narrow handle with a series of overlapping, teardrop-shaped wire loops joined at the end.
What is "a whisk"?
A small, square piece of fabric meant to help wash dishes with soap
What is "a dish cloth"?
Placing food in an oven at a high temperature until it is cooked thoroughly
What is "baking/roasting/cooking"?
A bacteria that can make baked goods rise
What is "yeast"?
1 teaspoon in mL
What is "5mL"?
A small, clear bowl made out of heat-resistant glass.
What is "a custard cup"?
A large, rectangular piece of fabric meant to help dry dishes and excess water
What is "a tea towel"?
Cooking food quickly in a small amount of fat over medium to high heat in a pan
What is "sautéeing"?
A chemical leavener white powder that is also called "sodium bicarbonate"
What is "baking soda"?
1 cup in mL
What is "250mL"?
A flexible, plastic utensil made for scraping the sides of the bowl.
What is "a spatula"?
Where utensils, plates, bowls, measuring cups, and measuring spoons are stored
What is "a cupboard"?
Adding heat to a liquid until it changes to a gas
What is "boiling"?
A chemical leavener white powder that already contains acid and starch
What is "baking powder"?
3/4 cup in mL
What is "180mL"?
A utensil mainly made of metal, with a plastic border, with ridges to cut things into small pieces.
Where you look to see the plan for the week
What is "a whiteboard"?
Adding heat to a food so that it changes from a solid to a liquid
What is "melting"?
A grainy, white powder that is added to food in small portions to add flavour.
What is "salt"?
1 1/2 cups in mL
What is "375mL"?
A short and wide metal utensil with narrow strips at one end and a handle at the other end.
What is "a pastry blender"?
The container you sweep dust and garbage into after sweeping
What is "a dustpan"?
What is "deep frying"?
A type of milk that reacts with baking soda to have a chemical leavening reaction in a famous Irish bread
What is "Buttermilk"?
8 cups and 2 tablespoons in mL
What is "2030mL"?