This term is used to describe how a person sees, thinks, and feels about their body
What is Body image
This tool should always be carried with the blade pointing down
What is knife
Famous Canadian dish
What is poutine
This common foodborne illness is often linked to raw eggs and undercooked poultry
What is salmonella
This nutrient is responsible for building and repairing body tissues
What is protein
Often shows unrealistic beauty standards through filter/editing
What is Social media
You should ____ before handing food
What is washing your hands
The screen is the staple food for more than half of the world‘s population
What is rice
Cooking food properly helps kill these
What are harmful bacteria
This is the bodies preferred source of energy
What are carbohydrates?
Having confidence or appreciation for your body
What is positive body image
Raw chicken should be kept separate from these foods to prevent contamination
What is ready to eat foods
Many Jewish families eat this braided bread during Sabbath meals
What is Challah
This bacterium can grow in deli meats and unpasteurized dairy products posing a particular risk of pregnant woman
What is listeria
This nutrient helps transport oxygen throughout the body and is found in lots of food, such as red meat and spinach
What is iron
This term refers to unrealistic ideas about how a persons body should look
What is beauty standards
This is the name for germs spreading from one food or surface to another
What is cross contamination
This Japanese dish often consist of vinegared, rice, combined with seafood or vegetables
What is sushi
Food should not remain in this temperature range for more than two hours because bacteria multiply rapidly
What is 4-60 degrees Celsius
Athletes often require increased amounts of this nutrient to support muscle recovery, and growth
What is protein
Health professionals, recommend evaluating health using habits, such as nutrition, sleep, and activity not just on…
What is body weight
This temperature danger zone allows bacteria to grow quickly
What is 40-140 Fahrenheit
This cultural concept refers to foods and cooking traditions passed down through generations
What is culinary heritage
This deadly foodborne illness is caused by toxins produced by clostridium botulinum
What is botulism
These six classes of nutrients are required by the body for proper growth, energy, and overall health
What are carbohydrates proteins, fats, vitamins, minerals, and water?