What is one of the only safe ways to serve raw fish?
What is Sushi?
This happens when you dont store meat properly
What is Recontamination
You should store eggs and poultry together (yes or no)
The temperature range of cooking produce
What is a large variety
Oe thing you should clean to keep food safe
Any of the following:
Hands
surfaces
appliances
The food
What were you told not to eat on the fish slide
What are Fish heads
Meats should be cooked at This Temperature
What is 165°F
You can get this from eating raw eggs.
What is food poisoning
This can be picked up from contamination
What is harmful bacteria
What is the acronym used on slide 4
What is smepp
Name one or more cooking conditions of seafood.
What is 165°F or Cooking until the skin is opaque?
You Should Store Raw and Cooked Meats Like This
What is Separately
What is the Cooking temperature range for Eggs/Poultry?
What Is 160°-165o F
This can also be picked up from contamination.
What are parasites
When washing meats, you should not wash them with
What is soap
What organ does seafood positively affect?
What is the Heart?
DOUBLE JEOPARDY!!!
Pick Your Wager
What is SMEPP in 25 seconds?
What similar contaminant can be found on both Eggs AND Poultry?
What is Salmonella?
You must do this to vegetable juices to kill bacteria
What is treat them
When Refrigerating And Freezing Foods, What Is The Temp. That You Should Store Them At?
What Is Anything Below 40°F (Refrigeration)
And Below 32°F (Freezing)
What kind of Contaminants can be found on Seafood?
What are Mercury
What is a contaminant of Meats that is not Salmonella
What is E. Coli?
You should do this to keep eggs fresh
What is refrigerate
in what ways can produce get contaminated
what are contaminated soil, contaminated water, and/or contaminated equipment.
What Are The Four Simple Steps To Keep Food Safe?
What Are Clean, Separate, Cook, And Chill