Equation for fermentation
Sugar + Yeast = Alcohol + CO2
Flowers or cones that add aroma and flavour to beer
Hops
Terroir
The natural environment of a vineyard site
Cointreau
Orange
Arabica beans
Have a delicate flavour and low acidity
Temperature that alcohol vaporizes
78.3 degrees Celsius
Wort
Malolactic Fermentation
Chartreuse
Herbal
Americano
2 shots espresso, hot water
London Dry, Genever, Plymouth
Styles of Gin
Average capacity of a keg
59L
Appellation
A legally defined and protected geographical indication used to identify where the grapes for a wine were grown
Baileys
Irish Cream
Four stages of black tea manufacturing
Withering, rolling, fermentation, drying
Unaged Tequila
Blanco
How long does the lagering process take?
About 30 days
Vitis Vinifera
The species of grapes used for wine making
Disaronno
Almond
China
The grain that Bourbon is made from
51% Corn
Process of soaking, germinating and drying grain
Malting
This winemaking process uses agents like egg white or gelatin to settle particles floating in the wine to ensure the wine is clear
Clarifying
Elderflower
3 roasting stages of coffee production
Drying stage, browning stage, roasting stage