When cutting what way do you cut?
Away from yourself.
What is does sanitation mean?
the process of keeping places free from bacteria
What kind of attire is expected in the kitchen?
Appropriately dressed,arrive neat, clean, and on time.
Why is food safety important?
Someone could be injured of get sick.
What is food safety?
describing handling, preparation, and storage of food in ways that prevent foodborne illness.
What do you use when cutting something?
A cutting board.
What is the first thing you do before cooking or after touching raw food?
Wash hands.
What happens when you mess around in the kitchen?
You will be asked to write an essay, and will loose cooking privileges.
True of False
After touching some raw meat you can then cut some turkey.
False
What are measuring cups?
Point down and held by your leg area
Where can cross-contamination occur in the kitchen?
a - cutting boards
b - Using utensils
c - In the fridge
d - all of the above
D - All of the above
Why shouldn't we play around in the lab?
Because someone could get hurt or equipment could be damaged.
What is cross contamination?
When you transfer bacteria between raw and cooked food.
What are measurements
A specific type of units to size ingredients.
Do you leave knifes in a full - (water) sink and why.?
No, because you can grab something and may end up getting cut.
True or False?
Never Handle food if you feel ill or have an open wound.
True.
True of False
You can play tag in the kitchen.
False
What is the easiest way to prevent cross contamination?
Wash your hands after touching raw meat
What are ingredients?
any of the foods or substances that are combined to make a particular dish.
If a knife falls what do you do?
Step back and let it fall, do not catch it.
What are the steps of washing your hands?
1. Wet hands 2. Apply soap 3. Scrub hands 4. Rinse hands 4. Dry hands 5. Turn off faucet with paper towel.
Why shouldn't you be on your phone in the kitchen?
You could miss some instructions.
Why is it important to wash dishes.
So you have a clean environment and nothing gets contaminated.
Mise en plas meaning?
Everything in its place.