Know your colleagues
Jason
This is the room name of 201
Domingo
On our specials, This country is where our wagyu "imported" from
Australia
This is the brand of our house wine
copper ridge
excluding GM and AGM, This is currently the best manager in the legacy restaurant
Carlos (I kinda have to say this because he's here)
This server is known to have a tray set up with a bottle of wine in their section
Steve
The price of the 14 oz prime rib on sunday
34.99
this is the only Gluten free dessert
creme brulee
This is the vintage year of the stags leaps
2010
This is the spelling of the wifi password
beourguest
This Last name is shared with 2 black ties.
Smith
These 3 draft beers are not included in happy hour.
sam adams, jai alai, bluemoon
This dish is pan Seared, Finished with White Wine, Sundried Tomato, and Caper Sauce, Served over Parmesan Risotto, Served with Seasonal Vegetables
halibut picatta
This is the price of nickel n nickel bottle
249
This server won the most recent wine bottle contest
Vuk
These 4 colleagues has the initial MS
Mallory, Maritza, Medwin, Macy
The 2 4 6 8 10 20 rule stated in the board
2 greet, 4 drinks, 6 soups, 8 salads, 10 apps, 20 entree.
This ingredient is missing in the blueberry citrus salad:
Cherry Tomatoes, Blueberries, Mandarin Oranges, Mixed Greens, Raspberry Vinaigrette, Goat Cheese Crumbles, Candied Pecans
Cucumber
this cabernet cost 8$ and is from mendoza, argentina
terrazas de los andes
This is the Month when I start working here
(3x points if you know the date)
20 October
Brian
In the POS, The first (left topmost) button, when you click on the sides button.
Add 4 shrimp
the 2 sides of the honey glazed ham served during easter
mash + carrots
according to Vivino, this wine offers tropical aromas of citrus and melon layered with honeysuckle, perfume and toasted oak. a juicy entry transitions to a vibrant, yet oil, palate, which builds to a clean and refreshing finish.
far niente
Several months ago, This rule relating to a uniform was implemented due to a guest complain, however, this rule was quickly forgotten after a couple of days, and (probably only) sorin does this.
to carry a linen on you (to use when serving food to guest)