Macro's
Micro's
Water and Famine
Mystery Round
Dietary Disorders
100

This macronutrient has the highest energy yield per gram.

Fats/ Lipids

100

Which vitamin helps with calcium absorption and bone health?

Vitamin D

100

What is the term that describes extreme scarcity of food, often due to conflict or natural disaster?

Famine

100

This number on a food label tells you the energy content of a food.

kJ Kilojoules or Calories

100

What dietary disorder effects your blood glucose levels?

Type 1 and Type 2 Diabetes

200

What does the term essential mean with regard to proteins and fats?

Essential Fatty Acids and Amino Acids need to be gained from the diet, and cannot be made by our bodies.

200

What are the 2 Water Soluble Vitamins, and the 4 Fat Soluble?

A D E K = Fat Soluble

B and C = Water Soluble

200

One major cause of famine, where crops fail due to prolonged lack of rainfall?

Drought

200

What milk does Mr R drink? Why does he drink it?

Almond milk, he gets sore tummy

200

If I do not consume enough Calcium and Vitamin D, what are the two dietary disorders I can be at risk of developing? 

Hint: one effects children, the other typically effects the elderly.

Osteoporosis and Rickets

300

This type of carbohydrate cannot be digested by the human body but is essential for digestive health.

Dietary Fibre
300

This mineral helps regulate fluid balance and nerve transmission.

Sodium

300

What is a GM crop, give an example.

GM crops are modified genetically modified plants that are designed to sustain harsher environments, produce more yield, and include additional nutrients.

Rice, Corn, Tomatoes, Salmon

300

What are the AMDR ranges for the 3 Macronutrients?

Carbs - 45-65%

Protein - 15-25%

Lipids - 20-35%

300

This lifestyle-related condition involves a build-up of plaque in arteries

Atherosclerosis

400

What is the order of macronutrient energy use? 

1. Carbs, 2. Fats, 3 Proteins.
400

What is the difference between haem and non-haem iron?

Haem comes from animal products, non-haem comes from plant products.

400

What is the global issue that links overproduction, inequitable distribution, and food loss?

Food Insecurity

400

What does RDI, UL and EER stand for?

Recommended Daily Intake

Upper Limit

Estimated Energy Requirements

400

What can Hypertension be defined as?

When the force of blood against the artery walls is consistently too high

500

This term describes proteins that contain all nine essential amino acids in adequate amounts.

Complete Proteins

500

What Vitamin is Folate? And what is Folate important for?

Vitamin B9

Neural development (brain and spinal cord) in a foetus.

500

What is food waste? And what are the two food waste prevention companies?

The decrease in the quantity or quality of food resulting from decisions and actions by retailers, food service providers and consumers.

OzHarvest and FoodBank

500

What is the equation for working out BMI?

BMI = Weight (kilograms) / Height (metres) 2

500

What is the BMI range for someone who is categorised as being Obese?

30 or higher

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