This brightly colored vegetable is high in beta-carotene, which the body converts to Vitamin A foe eye health
What is a carrot
What is the most common food from the Grain Group eaten in the United States?
What is Bread. Bread is the most common food from the Grains Group eaten in the United States.
What is Calcium
This popular lean meat is high in protein and often recommended as a healthy alternative to red meat
What is chicken
This nutrient rich vegetable is high in fiber, vitamin C and folate and is often recommended for supporting immune health
What is broccoli
This type of grain includes the entire grain kernel, providing fiber and nutrients and is recommended for a healthy diet
What are whole grains
The dairy product is made by fermenting milk and is known to help with digestion due to its probiotics
What is yogurt
Dark, leafy green vegetables like spinach and kale are rich in this mineral which is essential for oxygen transport in the body.
What is iron
How many servings of grains should you consume per day?
6-11
This dairy product, often used in baking, is high in fat and contains vitamins A and D
What is butter
This dip originated in the Middle East, is made of chickpeas and is an excellent source of protein.
What is hummus
This vitamin, found in many fruits like oranges and strawberries help boost the immune system
What is Vitamin C
When eaten fresh, it is a summer vegetable, but when dried out it becomes a grain.
What is Corn
Kids need at least this many servings from the dairy group each day
What is 3
This popular nut is a good plant based source of protein, fiber, and healthy fats
What is an Almond
This citrus fruit is known for being high in Vitamin C and is often used to prevent colds and boost immunity
What is an orange
This grain, commonly eaten as a breakfast food, is high in fiber and helps with digestion
What is oatmeal
This type of fish, rich in protein and omega-3 fatty acids is known for its heart health benefits
What is Salmon