Pans
Pots
Measuring tools
Small tools
Extra
100

What is the best material for pan

Stainless Steel

100

This is where pots are used

What is a stove top?

100

This cuts pizza or rolled out dough

What is a Pizza cutter?

200

What is the maximum heat a stainless steel pan can handle

A:500-800F

B:500-575.8F

C:500-600F

C:500-600F

200

What pot do you prepare sauces with.

Saucepot

200

What is the measuring utensil that measures dry and liquid ingredients

Measuring Spoons/ Measuring Cups

200

This is used to remove apple or pear cores

What is a Corer?

300
What pan is used to make muffins, cupcakes, and other small baked goods.

Muffin Tin

400

What is the name of the pan that is commonly used in Asian cook.

Wok

400

What is the maximum weight a electric food scale can hold. 

A: 1-30lbs

B:1-11lbs

C:1-8lbs

B:1-11lbs

500

This holds food in a steam table, hot holding cabinet or a refrigerator

What is a Hotel Pan?

500

This can melt Chocolate or heat up milk, cream or butter

What is a Double Boiler?

500
That measures the temperature of thin or thick foods almost instantly

What is a Thermocouple?

500

This is used to puree very soft food though a screen

What is a Tamis or a Drum Sleve?

500

You cannot use abrasive cleaners for this type of pan or pot material

What is Chrome?

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